Royal Buffet
Includes
Imported Cheese & Tropical Fruit Tray
Smoked Salmon Pinwheels
Pesto Shrimp & Scallop Brochettes
Appetizers
(Choice Of One)
Shrimp Cocktail
Served With Assorted Dipping Sauces
Thinly Sliced Smoked Salmon
With Capers, Red Onions & Chopped
Eggs Served With Mini Bagels
Paté En Croute
Served With Traditional Condiments
Vegetable Paté En Croute
Served With Traditional Condiments
Salads
(Choice Of Two)
Baby Mache Salad
With Julienne Of Seasonal Exotic
Mushrooms Served With A Balsamic Glaze
Belgian Endive Spears
With Bleu Cheese, Walnuts, Onion
Focaccia Spears & Poached Pears
Baby Spinach
With Pancetta, Shallots, Toybox Tomatoes
Kalamata Olives & Chevre Quevelles
Wild Mushroom Salad
With Radicchio & Sweet Corn Relish
Entrées
(Choice Of Four)
Tournedos Of Beef
Topped With Fois Gras Butter
Herb Crusted Prime Rib Of Beef
Served With Roasted Garlic Au Jus
Orzo Stuffed Portabello Mushrooms Caps
Served With Rainbow Chard
Petite Lamb Chop
Served With Dried Cherry Au Jus
Grilled Petite Lobster
Served With Creamy Seafood Compote
Tamari Glazed Salmon
Served With Ponzu Bean Thread Fresca
Poached Halibut Medallions
Served With Wild Mushroom Mousse
Phyllo Wrapped Chicken Medallions
Served With Rhubarb Oil &
Roasted Yellow Pepper Au Jus
Starches
(Choice Of One)
Pesto Whipped Potatoes
Roasted Yukon Potatoes
Served With Garlic & Herbs
Wild Rice With Cranberries & Pecans
Citrus Infused Basmati Rice
Buttered Rosemary Orzo Pasta
Vegetables
(Choice Of Two)
Fire Roasted Beets
Served With Spaghetti Squash
Asparagus Spears
Served With Lemon Aioli
Buttered Brussel Sprouts
Served With Toasted Almonds
Baby Summer Squash Medley
Baby Buttered Carrots
Served With French Beans
Yellow Wax Beans
Served With Fire Roasted Peppers
Assorted Dinner Rolls & Butter
$39.95 Per Person
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